Products in this category
Cream Puffs
A choux pastry filled with a San Manzano French cream and dipped in chocolate ganache
$2.50
Classic Cannoli
Crispy Italian shell filled with sweet ricotta cheese, chocolate chips, and a hint of cinnamon, dusted with powdered sugar.
$5.75
Chocolate-Dipped Strawberries
Fresh long-stem strawberries dipped in a mix of decadent white, milk and dark Belgian chocolate.
2 Pack Cannoli
Two of our signature specialty, our hand-piped cannoli.
$11.07
Chocolate-Dipped Cannoli
Crispy Italian shell dipped in chocolate and filled with sweet ricotta cheese, chocolate chips, and hint of cinnamon. Dusted with powdered sugar.
$6.25
Brownies
Classic, fudge-like brownie topped with chocolate fudge frosting.
2-pack Birthday Cake Cannoli
$13.20
Dubai Chocolate Brownie
$5.95
Dubai Chocolate Strawberry Cup
$20.95
Chocolate Strawberry Cup
$19.95
Cream Puff
$11.75
5PC Cannoli
Five of our signature specialty, our hand-piped cannoli.
$23.07
Cookies & Cream Lobster Tail
Hand-pulled flaky dough baked to a golden brown, filled with Oreo French cream. Topped with crushed Oreos, vanilla glaze and powdered sugar.
$6.25
Chocolate Peanut Butter Cannoli
Crispy Italian shell dipped in chocolate and filled with peanut butter flavored sweet ricotta cheese, and roasted chopped peanuts.
$6.25
American Napoleon
Three layers of mila foglia pastry sheets filled with French cream, topped with vanilla and chocolate icing.
$6.95
Lobster Tail
Hand-pulled flaky dough baked to a golden brown, filled with our signature French cream and a hint of Baileys liqueur, topped with powdered sugar.
$6.25
Salted Caramel Lobster Tail
Flaky and crunchy hand-pulled pastry filled with salted caramel French cream, topped with dulce de leche drizzle and dusted with powdered sugar.
$6.25
Chocolate Hazelnut Lobster Tail
Hand-pulled flaky dough baked to a golden brown, filled with a hazelnut French cream. Topped with Nutella drizzle and dusted with powdered sugar.
$6.25
Caramel Latte Eclair
Pate a choux pastry filled with coffee French cream, topped with Belgian white chocolate, dulce de leche drizzle and espresso powder
$6.95
Classic Eclair
Pate a choux pastry filled with custard, dipped in chocolate ganache and topped with a milk chocolate drizzle.
$6.95
Italian Napoleon
Layers of mila foglia pastry, Italian sponge cake soaked in a rum simple syrup, and vanilla bean custard, topped with powdered sugar.
$6.95
Caramel Latte Lobster tail
$6.25
Chocolate Hazelnut Eclair
Pate a choux pastry filled with hazelnut French cream, dipped in Belgian milk chocolate, topped with chopped, roasted hazelnuts and a white chocolate drizzle
$6.95